Info!
UPDATED 1 Sept: The EI library in London is temporarily closed to the public, as a precautionary measure in light of the ongoing COVID-19 situation. The Knowledge Service will still be answering email queries via email , or via live chats during working hours (09:15-17:00 GMT). Our e-library is always open for members here: eLibrary , for full-text access to over 200 e-books and millions of articles. Thank you for your patience.
UPDATED 1 Sept: The EI library in London is temporarily closed to the public, as a precautionary measure in light of the ongoing COVID-19 situation. The Knowledge Service will still be answering email queries via email , or via live chats during working hours (09:15-17:00 GMT). Our e-library is always open for members here: eLibrary , for full-text access to over 200 e-books and millions of articles. Thank you for your patience.
CTG082: The Scottish Butchers’ Guide to Saving Energy
The Scottish Butchers' Guide to Saving Energy has been produced by Quality Meat Scotland (QMS) and the Carbon Trust Scotland, to help retail butchers to save energy, reduce costs and cut CO2 emissions.
Report details
Websites:
Link to Carbon Trust Website
Physical description: 36pp pdf accessible via Carbon Trust Website
Publisher: The Carbon Trust
Place of publication: London, England
Report number: CTG082
Subjects: Energy efficiency